Tuesday, May 10, 2011

File Under DUH!

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Tyson Cole, chef-owner of Uchi in Austin was honored last night at the James Beard Awards, in an unusual tie with Saipin Chutima of Lotus of Siam in Las Vegas for Best Chef: Southwest.

 

Austin chef Tyson Cole honored in Beard Awards | Eats Blog | dallasnews.com

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